Raj of India Menu

Old Favourites

Famous and the most popular of dishes, a mix of mild and fruity as well as hot and exotic.



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To make you choice, you may scroll down the page or to access your favourite dish directly, please click on this list:

CURRY  Medium Hot Dishes

Medium curry with herbs and coriander.





MADRAS  Hot Dishes

A popular dish of curry extensively prepared with chilli and lemon juice.





VINDALOO  Very Hot Dishes

A hot taste, red peppers, potato, lemon and dozens of spices added to qualify this dish as a most extravagantly hot dish.





KORMA  These dishes contain NUTS

A very mild dish cooked in coconut, almond and cream.





MALAYA  These dishes contain NUTS

Mild dish cooked with pineapple, ground almond and coconut, mildly spiced.





KASHMIRI  These dishes contain NUTS

Mild dish cooked with banana and lychee.





ROGON JOSH  Medium Hot Dishes

Medium strength, spiced and garnished with tomatoes and onions.





DANSAK  Medium Hot Dishes

Cooked with lentils, lemon juice and fresh spices, hot sweet and sour.





PATHIA  Medium Hot Dishes

Sweet and sour dish with onions, tomatoes and fresh spices.





PALAK  Medium Hot Dishes

Cooked with fresh spinach with a touch of garlic and herbs.





BHUNA  Medium Hot Dishes

Cooked with onons, capsicum, tomatoes, medium spiced - fairly dry.





DOPIAZA  Medium Hot Dishes

Cooked with chopped onions and seasoned with fresh herbs.





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