contemporary indian & banglasdeshi cuisine

Raj of India Menu

South Indian Dishes: Jalfrezi , Biryani , Balti Dishes

JALFREZI DISHES  

Cooked with fresh green chillies, capsicum and onions with a hint of garlic and ginger.

Chicken	£4.95
Chicken Tikka	£5.25
Lamb	£4.95
Lamb Tikka	£5.25
Prawn	£5.25
King Prawn	£6.95
Mixed Vegetables	£4.25

BIRYANI DISHES  

Saffron rice mixed with meat, chicken, prawn or vegetable in butter, spices and herbs, garnished with tomatoes and cucumber, served with vegetable curry.

chicken	£5.50
chicken tikka	£6.50
lamb	£5.50
lamb tikka	£6.50
Prawn	£6.50
king prawn	£7.95
mixed vegetable	£4.45
raj special	£8.95
(Chicken Tikka, Lamb Tikka and King Prawn with Omelette.)

AUTHENTIC BALTI DISHES  

(Served with Naan, in a Balti dish.)
Balti is a Kahmiri curry. Its origin goes back centuries in the North Indian state of Kahmiri. All Balti dishes are individually prepared with fresh ingredients of blended mixtures of authentic herbs and spices, tomatoes, green peppers, red peppers, onions.
Highly recommended.

chicken	£5.25
chicken tikka	£6.25
chicken and mushroom	£6.25
chicken and aloo	£6.25
lamb	£6.25
lamb tikka	£6.25
lamb and sag	£6.25
prawn	£6.25
king prawn	£8.25
king prawn sag	£8.95
prawn and sag	£6.75
mixed vegetables	£4.50
chef's special balti	£6.95

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